suppliers of boiled sweets, penny sweets, aromatherapy soap and a wide range of confectionery since 1833.

This is a small family-run business specialising in the making of traditional handmade sweets.

The business was first established back in 1833 and the original recipes in use then are still passed down to this day, maintaining the tradition.

The present owners are Ruth and Ken Mitchell, who welcome small groups or organisations to see the processes at first hand. Phone them or use the contact link to arrange an appointment.

Just walk into this wee shop when Ken is making the traditional sweets - smell the aroma of cinnamon, aniseed, liquorice and cloves!

It can take your breath away, and older visitors may recall the joys of the old-fashioned shops of yesteryear, when these aromas greeted shoppers and passers by.

But the modern shoppers' palate can also be tempted with afull selection of widely enjoyed favourites, from the large display of 'weigh-out' jars in the front shop.